Our wedding cakes are created according to each unique bride and her individual style. We offer both the traditional butter cream icing or our delicious home made marshmallow fondant. Marshmallow fondant has quickly become the modern brides choice when they desire that smooth, sleek look for their wedding cake. This marshmallow fondant is a simple combination of marshmallows, powdered sugar, and water and it creates a pleasing taste that far outweighs the store bought fondant that so many bakeries use today. We are happy to offer a tasting before you purchase your cake and a one on one design meeting so that we know exactly what you expect for your special day!
Our wedding cakes are charged out by the slice:
$3.50 per slice for butter cream
$4.50 per slice for fondant